Category: Food

May peas be with you

by Dean McCord It all started at Crook’s Corner. My obsession with rice and peas, tomatoes and cheese, bacon and onions, and, of course, a topping of scallions.  Mmmmm. Hoppin’ John. It’s quite simple really, a rustic assembly of everyday…

Modern family Christmas

by Felicia Gressette photographs by Lissa Gotwals Four generations are gathered this bright morning at Jason and Lauren Smith’s home near Hymettus Woods for a Smith family ritual – an informal Christmas brunch. Like the family itself, the celebration has evolved over…

Happy Birthday

by Kevin Barrett, cocktail director at Foundation photographs by Juli Leonard It’s my favorite time of year. I love Christmas. I love New Year’s Day. I love my Sparkling Snow scented Yankee Candle. And I love a chance to make one of…

From our fields: Whole grains

by Kaitlyn Goalen photographs by Jillian Clark I first discovered that I loved to cook through baking. As a teenager I jumped at the chance to make cakes, pies, and sugar cookies, spending hours on lattice crusts and intricate icing…

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